KETA Salmon Wild CaughtHarvest Countries:USACountries of Origin:ChinaScientific NameOncorhynchus ketaIVPTreatmentAll NaturalTrim OptionSkin-OnBonelessSize:4-6 oz.MSC, MSC in AssessmentRFM or in FIPHACCP, GFSI FacilityBRCA Grade A, 3rd Party audited and approved