| Species Scientific Name: | Orochromis nilotocus |
| Wild Caught / Farm Raised: | Farm Raised |
| Harvest Country: | China |
| Country of Origin: | China |
| Processing Country: | China |
| Sustainability Requirements: | 1-4 Star BAP Certified |
| Food Safety: | HACCP, GFSI Facility, BRC Grade A, 3rd Party audited and approved |
| Grade of Fish: | Premium Grade A |
| Trim Options: | Shallow skinned or deep skinned, boneless, pin bone out |
| Freezing Method: | IQF / IVP |
| Treatment Options: | All Natural or CO treated |
| Size: | 3-5 / 5-7 / 7-9 oz |
