Tilapia

Species Scientific Name:Orochromis nilotocusWild Caught / Farm Raised:Farm RaisedHarvest Country:ChinaCountry of Origin:China  Processing Country:China Sustainability Requirements:1-4 Star BAP CertifiedFood Safety:          HACCP, GFSI Facility, BRC Grade A, 3rd Party audited and approvedGrade of Fish:Premium Grade ATrim Options:Shallow skinned or deep skinned, boneless, pin bone outFreezing Method:IQF / IVPTreatment Options:All Natural or CO treatedSize:3-5 / 5-7 / 7-9 oz